Growing Food in a Hotter, Drier Climate
Farmers from all around the world have developed strategies for alleviating heat stress in food crops.
Farmers from all around the world have developed strategies for alleviating heat stress in food crops.
In celebration of Juneteenth, we’re sharing the story of Leah Penniman from her book Farming While Black.
Soil fungi provide trace elements that are foundational for complete plant nutrition and plant health.
A Chaos Garden is a functional and fun expression of the soil health principle: maximizing diversity!
A new book by Soil Health Champion A.T. Cole not only tells the story of the ranch but details how everyone can pursue their climate stabilization potential.
Check out Xerces Society’s handbook and online course for supporting soil invertebrates and soil health!
Creating a patchwork of improved microclimates can create more rainfall in an entire region.
Composting doesn’t have to be time-consuming or expensive, especially for a small farm. Ben Hartman, author of The Lean Fam, shares his strategies.
Anne Biklé and David Montgomery share 5 key insights from their new book, What Your Food Ate: How to Heal Our Land and Reclaim Our Health.
Sheet mulch can be as simple as three layers –cardboard, compost, and wood chips. It’s an easy, inexpensive and fast method to regenerate bare soil.